Sous Chef, Modern European Restaurant, London

Job Information

  • Permanent
  • London
  • Up to £42000 per annum GBP / Year

Job Details

Sous Chef, Modern European Restaurant, London

Package up to £42,000 per annum

We are looking for Sous Chefs to join this Internationally loved restaurant group.

Things you will be doing as a Senior Sous Chef

  • Reporting to the Head Chef
  • Supporting the Head Chef in managing the kitchen
  • Ensuring quality and speed of service are consistent
  • Upholding standards in line with the company specifications
  • Achieving targets and meeting objectives set by the Head Chef

You’ll be a great fit if you:

  • Have experience as a Junior Sous Chef or Sous Chef in a fast-paced background.
  • Are an approachable person with a hands-on and can-do attitude.
  • Are great at thinking “outside the box”, being creative and strategic, and are driven by coming up with new ideas.
  • Are organised and have great time management
  • Have excellent communication skills

LEGAL REQUIREMENTS

In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.

Spayse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.

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