Sous Chef, Eastern Mediterranean Restaurant, London
Package up to £40,000 per annum
We are currently looking for a Sous Chef for an exciting Eastern Mediterranean restaurant in London. This opportunity boasts the chance to work with authentic ingredients to produce refined yet traditional, good-quality food with a restaurant group.
Things you will be doing as a Sous Chef
You’ll be a great fit if you:
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.
We are the global hospitality recruitment and consultancy people. We are committed to shaping the industry by constantly adding value and creating a space for brilliance.
Based in London and Cape Town, we find talent on a global scale.
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