Senior Sous Chef, High-End Modern Brasserie, London
Salary up to £60,000 per annum
We are looking for a Head Chef to manage the day-to-day Kitchen operation.
This restaurant boasts the chance to work at an internationally recognised venue.
Things you will be doing as a Senior Sous Chef:
You’ll be a great fit if you:
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse’s undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.
SPAYSE CONTACT DETAILS
+4420 3398 0885
We are the global hospitality recruitment and consultancy people. We are committed to shaping the industry by constantly adding value and creating a space for brilliance.
Based in London and Cape Town, we find talent on a global scale.
Website Designed & Built by Digital Berry Ltd
If you’re looking for work please check out our latest vacancies and register your details with us.