Demi Chef de Partie

Job Information

  • Permanent
  • London
  • £30000 - £33000 per annum + Paid Overtime GBP / Year
  • Applications have closed.

Job Details

Demi Chef de Partie, Private Bank, London

Salary up to £33,000 + paid overtime

We are looking for a Demi Chef de Partie to assist the brigade with all aspects of the Directors Dining kitchen operation, to include preparation and cooking for this private bank.

Our clients are a well-regarded global bank with a solid reputation for providing expertise advice in the finance sector.

Things you will be doing as a Demi Chef de Partie:

  • Report into the Head Chef.
  • You will ensure that your section is managed effectively and safely at all times,
  • Ensure quality food preparation and presentation, resulting in an unsurpassed dining experience every time.
  • You will be passionate about taking care of your section.
  • You will put your heart into every dish and ensure you’ll love what you are doing.
  • Your cookery skills and experience will allow you to help the team design and deliver authentic and creative dishes.
  • Working Monday to Friday 7am to 4pm.

You will be a great Demi Chef de Partie if:

  • You have a background working in kitchens
  • You are a great relationship builder and someone that can drive and motivate people around them.
  • You are excited to help build something amazing.
  • You have the drive and ambition to succeed.
  • You have a passion for delivering the best every time.

LEGAL REQUIREMENTS

In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.

Spayse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.

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