Things to know:
- Lifestyle Four-Star Hotel
Things you will be doing as a Food & Beverage Manager:
- Plan and direct all food and beverage operations across the outlets
- Maintain the high standards of food and drink service and health and safety practices within the Food and Beverage areas.
- Manage the training and development needs of your team.
- Take full responsibility for the delivery of the financial and commercial targets within your area.
- Innovate ideas, help plan new F&B products, and oversee all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
You will be a great fit if you:
- Have a friendly and caring personality and can keep calm under pressure.
- Are confident and organised, and maintain a hands-on supervisory management approach.
- Can demonstrate exceptional attention to detail, a guest-first approach and a real passion for great service delivery.
- Have experience with P&L management and experience delivering a budget.
- Are confident and organized and maintain a hands-on supervisory management approach.
- Have excellent people skills.